Available
Searching for Internship starting in January 2022 for 3 to 4 months

Hello, I'm
Sabina █████
Nationality :
French
Age :
21
Education :
Bachelor in Analytics / Finance
School :
University of Paris XII
Status :
Student
Phone :
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Email :
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CV :
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About me
Hi there, I am a 3rd year student in International Business. I am currently looking for a 3 or 4 month internship abroad from May 2023 in the field of finance, management, marketing or consulting.
Curious and determined by nature, this internship will allow me to consolidate my current knowledge and acquire new skills in the implementation of my professional project.
Curious and determined by nature, this internship will allow me to consolidate my current knowledge and acquire new skills in the implementation of my professional project.
Languages
French :
Native
Russian :
Native
English :
Fluent
Spanish :
Upper-Intermediate
Work experiences
May 2022 - July 2022
Claudie Pierlot :
Welcoming and advising customers.
- Orders and inventory management.
- Setting up showcases and locations.
-Receipt of parcels: label, put the locks.
-Opening of the cash register and closing of the cash register.
- Orders and inventory management.
- Setting up showcases and locations.
-Receipt of parcels: label, put the locks.
-Opening of the cash register and closing of the cash register.
December 2021 - January 2022
Le Nôtre :
Welcome, advise and sell
- Preparation of orders by following the purchase orders.
- Order delivery to customers.
- Restocking of shelves.
- Respect the rules of hygiene and safety.
- Preparation of orders by following the purchase orders.
- Order delivery to customers.
- Restocking of shelves.
- Respect the rules of hygiene and safety.
December 2021 - December 2021
Formation Le Pré Catelan ( starred restaurant) :
- Visiting places
- Learning culinary arts.
- Learning culinary arts.
July 2021 - August 2021
Department Employee Leclerc :
-Ensure good management of the department, product traceability.
- Receive the goods (labeling, breaking, cleanliness).
- Receive the goods (labeling, breaking, cleanliness).